Amount of Aspartic acid in Pizza, cheese topping, regular crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, cheese topping, regular crust, frozen, cooked there is 0.645 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Pizza, cheese topping, regular crust, frozen, cooked.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 5.298 g 5.30%
Pizza, cheese topping, regular crust, frozen, cooked

Pizza, cheese topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, regular crust, frozen, cooked are listed below.

Water 46.28 g 46.28%
Energy (calorie) 268 kcal
Energy (joule) 1121 kJ
Protein 10.36 g 10.36%
Total lipid (fat) 12.28 g 12.28%
Ash 2.06 g 2.06%
Carbohydrate, by difference 29.02 g 29.02%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 3.57 g 3.57%
Sucrose 0.31 g 0.31%
Glucose (dextrose) 0.93 g 0.93%
Fructose 1.2 g 1.2%
Lactose 0.39 g 0.39%
Maltose 0.74 g 0.74%
Starch 18.74 g 18.74%
Calcium, Ca 179 mg 0.18%
Iron, Fe 2.27 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 179 mg 0.18%
Potassium, K 152 mg 0.15%

Nutrients in Pizza, cheese topping, regular crust, frozen, cooked